Cheese Louise Opens First Permanent Location in Boston

News Summary

Cheese Louise, a gourmet grilled cheese chain, has opened its first permanent restaurant in Boston at Hub Hall. Known for its artisan grilled cheese sandwiches, the restaurant offers a nostalgic comfort food experience. With locations already in Portland, Maine, and New Hampshire, Cheese Louise aims to create a people-focused dining culture while drawing in both locals and visitors. Operating hours are convenient, making it accessible for everyone to enjoy their unique sandwich offerings.

Boston—Cheese Louise, a gourmet grilled cheese chain, has officially opened its first permanent location in Boston at Hub Hall, located at 80 Causeway St., over the Memorial Day weekend. This fast-casual restaurant specializes in artisan grilled cheese sandwiches, providing a unique and nostalgic comfort food experience for local residents and visitors alike.

The Boston location expands Cheese Louise’s footprint, which includes restaurants in Portland, Maine, and four locations across New Hampshire. Founded in 2018 by Bryce Harrison, James Gaudreault, and Ian Lubkin in North Conway, New Hampshire, Cheese Louise began as a food truck and still operates with a mobile unit alongside its brick-and-mortar establishments.

Cheese Louise is committed to creating a people-focused restaurant culture that supports local communities and ensures guests have a remarkable dining experience. The restaurant’s signature sandwiches are designed to appeal to a variety of tastes. Some popular menu items include:

  • The Godmother: tomatoes, pesto, balsamic glaze, and fresh mozzarella on sourdough.
  • The Hot Potato: roasted potatoes, chive cream cheese, cheddar, and Muenster on sourdough.
  • The Blue Buffalo: buffalo chicken, sliced celery, blue cheese dressing, and Muenster cheese on sourdough.

Operating hours for the Boston location are convenient for both early risers and evening diners. The restaurant is open from:

  • Monday to Thursday: 6 a.m. to 9 p.m.
  • Friday: 6 a.m. to 10 p.m.
  • Saturday: Closed
  • Sunday: 7 a.m. to 8 p.m.

As part of the vibrant culinary landscape of Hub Hall, Cheese Louise is expected to add a distinctive twist to the food hall’s diverse array of vendors. Together with its commitment to quality ingredients and a focus on artisanal craftsmanship, Cheese Louise aims to create a unique dining experience that resonates with both locals and tourists.

With its nostalgic take on comfort food and dedication to community involvement, Cheese Louise positions itself as a refreshing addition to Boston’s restaurant scene. The brand’s journey from a food truck to a beloved gourmet grilled cheese chain underscores its growth and appeal in the fast-casual dining sector.

Given the growing consumer preference for fast-casual dining options, the introduction of Cheese Louise’s first permanent location in Boston aligns perfectly with the city’s fast-paced lifestyle. The restaurant invites all cheese lovers to experience its mouth-watering sandwiches and to enjoy a casual and inviting atmosphere.

With Cheese Louise now settled in Hub Hall, many anticipate that its presence will not only satisfy cravings for delicious grilled cheese but also contribute positively to the local food culture.

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