Boston, September 18, 2025
News Summary
Ben Siman-Tov and Zikki Siman-Tov have teamed up to release a new cookbook, ‘Eat Small Plates: Vibrant, Shareable Dishes for Daily Joy.’ The launch event will showcase an exciting blend of Israeli and Ukrainian-inspired recipes, along with a live cooking demonstration. Attendees will not only sample delectable dishes but also engage in discussions about contemporary dining trends. This cookbook reflects Boston’s evolving culinary scene that embraces diverse cultural influences in shareable dining experiences.
Boston — Ben Siman-Tov and Zikki Siman-Tov collaborate on a new cookbook titled “Eat Small Plates: Vibrant, Shareable Dishes for Daily Joy”, and the book’s launch event will bring the authors and a demonstration to a public program that highlights a mix of Israeli and Ukrainian-inspired flavors.
What happened
The authors released a cookbook that blends small-format recipes with cross-cultural influences. Ben Siman-Tov and Zikki Siman-Tov collaborate on a new cookbook titled “Eat Small Plates: Vibrant, Shareable Dishes for Daily Joy.” The book combines vibrant Israeli flavors with Ukrainian-inspired dishes, reflecting a conscious fusion approach to everyday cooking.
Event highlights
The event to launch the cookbook will feature a demo, tasting, and conversation with Rachel Blumenthal, a food editor at Boston Magazine. Attendees will enjoy heavy hors d’oeuvres and festive spirits at the event. The program is structured to show recipes in action, offer samples, and include an on-stage discussion with a professional food editor to put the book’s themes into context.
Organizational notices and attendee responsibilities
The presenting organization has made clear the limits of its role in publicizing the event. CJP provides links for third-party events but holds no responsibility for the content or accuracies of the linked material. CJP is not liable for advertising or products on linked websites, nor for any loss or damage from attending these events. The event details are offered for convenience, highlighting CJP’s limited control over third-party event descriptions. All opinions and materials linked are the sole responsibility of the entity providing them. Participation at the launch event requires attendees to acknowledge a risk and the terms of use of the linked websites.
Why this matters locally
The release and launch program arrive as dining habits in Boston continue to shift. The newsletter aims to help Bostonians and tourists navigate cultural and dining experiences in the city. Boston boasts a culinary scene that is evolving with diverse offerings beyond traditional New England classics. The focus on small shareable plates reflects a contemporary dining trend that encourages communal eating experiences. The book is intended to cater to casual gatherings, featuring approachable recipes for everyday enjoyment.
What to expect from the book
The title positions itself around accessible, shareable recipes designed for informal entertaining and weekday meals. Readers can expect a collection aimed at ease of preparation and lively flavor combinations, with an emphasis on plates designed to be shared rather than plated individually. The book’s fusion of Israeli and Ukrainian-inspired recipes highlights cross-cultural techniques and ingredients adapted for small-plate service.
Additional context
Small-plate dining has gained traction in recent years as groups and households seek more flexible, social meal formats. The cookbook and its launch event reflect that broader culinary movement by presenting recipes and a live demonstration geared toward communal dining. The launch event’s tasting and demo format is intended to give attendees a practical sense of how recipes translate from page to table.
Event attendees and readers are advised to review the hosting organization’s links and terms prior to participation, acknowledging that third-party content and event descriptions originate from the entities providing them rather than the hosting organization.
FAQ
Who wrote the new cookbook?
Ben Siman-Tov and Zikki Siman-Tov collaborate on a new cookbook titled “Eat Small Plates: Vibrant, Shareable Dishes for Daily Joy”.
What is the culinary focus of the book?
The book combines vibrant Israeli flavors with Ukrainian-inspired dishes.
What will the launch event include?
The event to launch the cookbook will feature a demo, tasting, and conversation with Rachel Blumenthal, a food editor at Boston Magazine. Attendees will enjoy heavy hors d’oeuvres and festive spirits at the event.
What should attendees know about the organizer’s role?
CJP provides links for third-party events but holds no responsibility for the content or accuracies of the linked material. CJP is not liable for advertising or products on linked websites, nor for any loss or damage from attending these events. The event details are offered for convenience, highlighting CJP’s limited control over third-party event descriptions. All opinions and materials linked are the sole responsibility of the entity providing them. Participation at the launch event requires attendees to acknowledge a risk and the terms of use of the linked websites.
How does this fit into Boston’s dining scene?
The newsletter aims to help Bostonians and tourists navigate cultural and dining experiences in the city. Boston boasts a culinary scene that is evolving with diverse offerings beyond traditional New England classics. The focus on small shareable plates reflects a contemporary dining trend that encourages communal eating experiences. The book is intended to cater to casual gatherings, featuring approachable recipes for everyday enjoyment.
Quick reference
| Item | Details |
|---|---|
| Book title | “Eat Small Plates: Vibrant, Shareable Dishes for Daily Joy” |
| Authors | Ben Siman-Tov and Zikki Siman-Tov |
| Culinary focus | The book combines vibrant Israeli flavors with Ukrainian-inspired dishes |
| Launch event format | The event to launch the cookbook will feature a demo, tasting, and conversation with Rachel Blumenthal, a food editor at Boston Magazine |
| Food and drink at event | Attendees will enjoy heavy hors d’oeuvres and festive spirits at the event |
| Organizer notice | CJP provides links for third-party events but holds no responsibility for the content or accuracies of the linked material; CJP is not liable for advertising or products on linked websites |
| Audience guidance | The newsletter aims to help Bostonians and tourists navigate cultural and dining experiences in the city |
Deeper Dive: News & Info About This Topic
HERE Resources
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Parkside Bookshop Launches New Cookbook Club in Boston
Additional Resources
- Jewish Boston: Cookbook Launch and Demo
- Time Out: The 34 Best Boston Restaurants Right Now
- Condé Nast Traveler: Best Restaurants in Boston
- New York Times: Best Restaurants in Boston
- The Infatuation: Best New Boston Restaurants Hit List
- Wikipedia: Boston
- Google Search: Boston culinary events
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BOSTON STAFF WRITER The BOSTON STAFF WRITER represents the experienced team at HEREBoston.com, your go-to source for actionable local news and information in Boston, Suffolk County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as Boston Marathon, Head of the Charles Regatta, and Boston Harborfest. Our coverage extends to key organizations like the Greater Boston Chamber of Commerce and Associated Industries of Massachusetts, plus leading businesses in finance, biotech, and insurance that power the local economy such as Fidelity Investments, Biogen, and Liberty Mutual Insurance. As part of the broader HERE network, we provide comprehensive, credible insights into Massachusetts's dynamic landscape.
