News Summary
Greater Boston’s dining landscape is undergoing a transformation this August with the opening of numerous new restaurants. Highlights include upscale sushi spots, Italian steakhouses, and casual pizzerias. Notable additions like Akami, Yoshida, and Big Al’s offer diverse culinary experiences. The new legislation allowing all-alcohol licenses is enhancing restaurant offerings further. With various new venues catering to different tastes, the area is becoming increasingly exciting for food enthusiasts to explore as summer draws to a close.
Greater Boston is experiencing a culinary renaissance this August, with numerous new dining destinations opening in key neighborhoods. From upscale sushi spots to casual pizzerias, food enthusiasts have a plethora of options to explore as the summer winds down. Here are the highlights of the latest additions to the Greater Boston dining scene.
A variety of new omakase sushi restaurants have recently opened their doors, showcasing exquisite dining experiences. Akami, located at 187 Harvard St. in Brookline, offers guests a 13-course meal priced under $100, with a 16-course option available for $109. Reservations are required for this culinary journey. Meanwhile, Yoshida in Back Bay presents a luxurious alternative, featuring an impressive 18-course meal. With a price tag exceeding $300 per person and a strict “smart business” dress code, this is an upscale experience for visitors looking to indulge.
Offering a different culinary style, Big Al’s has been introduced in Billerica by Chef Tim Maslow. This New York-style pizza shop serves both classic toppings and unique pizzas, operating from Thursday to Saturday and accepting cash only. The establishment can be found at 240 Nashua Rd.
The South End welcomes Capri, an Italian steakhouse that boasts house-made pastas and a spacious outdoor patio, located at 500 Harrison Ave. This new spot aims to offer a distinct fusion of Italian cuisine and steakhouse traditions, making it a perfect addition to the vibrant dining landscape of the area.
In Central Square, Darling has opened its doors, offering intricately crafted cocktails and a menu consisting of small plates inspired by nostalgic flavors. At 464 Massachusetts Ave., this venue aims to create a cozy yet sophisticated atmosphere for patrons.
Another noteworthy establishment, Louis Corner, opened on August 6 in the South End, serving regional American dishes in a gastropub setting. Located at 552 Tremont St., this restaurant is set to become a go-to destination for those looking for hearty American fare.
Music and dining converge at Lou’s in Harvard Square, which combines live performances with a menu featuring New England-inspired dishes. Food lovers can visit this eclectic venue at 13 Brattle St.
For those with a sweet tooth, Matcha Love Boba will open on August 16 in the North End. Positioned at 227 Hanover St., the café features local ingredients and diverse drink options designed to cater to a variety of tastes.
Chef Douglas Rodrigues has launched The Salt Marsh Winery in Scituate, located at 17 New Driftway. This new eatery offers creative culinary options including a signature brown-butter lobster roll, enhancing the coastal dining experience in the region.
In addition to these establishments, Bubble Bath has expanded its presence to the CitizenM hotel in Back Bay. Set to open on August 6 at 408 Newbury St., this Champagne-focused wine bar promises stunning views and an array of gourmet snacks, making it a perfect choice for special occasions.
The dining scene is also benefiting from new legislation in Massachusetts allowing restaurants to upgrade their beer-and-wine licenses to all-alcohol licenses, enabling them to offer a more diverse drink selection.
Celebrating three decades of service, Anna’s Taqueria is commemorating its 30th anniversary in September with throwback pricing on burritos and plans for expansion. This beloved institution continues to thrive and adapt in the ever-changing restaurant landscape.
Another notable opening is Daily Provisions, a New York-based chain that has established a new location in Harvard Square. Situated at 1 Brattle Sq., the café specializes in crullers and other popular items, enticing coffee lovers and snack seekers alike.
Democracy Brewing has expanded its reach to East Boston, located at 154 Maverick St., where guests can enjoy globally inspired dishes paired with proprietary craft beers. This expansion reflects the location’s growing demand for innovative dining options.
The seafood lover’s staple, Row 34, will also be opening its fifth location in Kenmore Square, featuring a menu that highlights locally sourced seafood. Scheduled to open on August 7 at 498 Commonwealth Ave., this addition is anticipated to be popular among residents and visitors alike.
Lastly, a proposal for a new fish and chips restaurant, Roger’s Fish & Chips, is in the works for Logan Airport, led by former Legal Sea Foods CEO Roger Berkowitz. This prospective eatery aims to elevate airport dining and provide travelers with high-quality seafood options.
Overall, the dining scene in Greater Boston is becoming increasingly diverse and exciting, with new venues catering to various tastes and preferences. As August unfolds, food lovers are encouraged to explore these noteworthy additions to the culinary landscape.
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Additional Resources
- Eater Boston
- Google Search: Boston restaurants August 2025
- Boston Magazine
- Wikipedia: Cuisine of Massachusetts
- NBC Boston
- Google News: Massachusetts restaurant news
- Boston Globe
- Encyclopedia Britannica: Boston
- Patch Boston
- Google Scholar: Boston food scene 2025
Author: STAFF HERE BOSTON WRITER
BOSTON STAFF WRITER The BOSTON STAFF WRITER represents the experienced team at HEREBoston.com, your go-to source for actionable local news and information in Boston, Suffolk County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as Boston Marathon, Head of the Charles Regatta, and Boston Harborfest. Our coverage extends to key organizations like the Greater Boston Chamber of Commerce and Associated Industries of Massachusetts, plus leading businesses in finance, biotech, and insurance that power the local economy such as Fidelity Investments, Biogen, and Liberty Mutual Insurance. As part of the broader HERE network, we provide comprehensive, credible insights into Massachusetts's dynamic landscape.
