News Summary Committee, a popular Greek and Mediterranean restaurant in Boston’s Seaport, celebrates its 10th anniversary with a new Executive Chef and a complete redesign
News Summary Boston’s culinary scene is on the cusp of transformation as negotiations advance for the city to gain recognition in the Michelin Guide. The
News Summary Boston’s tourism bureau, Meet Boston, has voted to partner with the Michelin Guide, potentially bringing global recognition to its dining scene. This move
News Summary A new Korean restaurant, Iru, has opened in Brookline Village, serving authentic family recipes and hearty dishes. Operated by Hajime Yamazaki, the menu
News Summary In 2025, Boston will welcome its first Cactus Club Cafe, marking the Canadian restaurant chain’s expansion into the U.S. Located in the Back
News Summary Boston chef Douglass Williams has been honored on the James Beard Foundation’s ‘Ones to Watch’ list, highlighting his contributions to American cuisine. Williams
News Summary Boston City Hall Plaza hosted the first-ever Panda Fest, celebrating Asian cuisine and culture from May 2 to May 4. With over 300
News Summary The 45th Annual Harvard Square Oktoberfest took place on October 6, 2024, attracting over 100,000 attendees. The event showcased food, music, and activism,
News Summary April has brought significant restaurant closures in Boston, affecting popular venues like Strega, D’s Keys, and multiple Bertucci’s locations. The closures reflect broader
News Summary This May, Boston’s vibrant culinary scene showcases exciting pop-up events and innovative restaurant menus. Local chefs are presenting diverse flavors and unique dining
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